Love the icing

Crumbly Cinnamon Apple Strudel

Crumbly Cinnamon Apple Strudel
  • 15

    minutes
    prep time

  • 15

    minutes
    total time

  • 5

    ingredients

  • 2

    servings

Enjoy a touch of Mom's warm apple crumble for breakfast, in this easy-to-make topping for apple toaster pastries.

Ingredients

1 medium Granny Smith apple, peeled and cut into 1/4-inch pieces

2 tablespoons packed light brown sugar

1/4 teaspoon ground cinnamon

2 Pillsbury Toaster Strudel frozen apple pastries

1/4 cup Cascadian Farm™ organic oats & honey granola

Instructions

Step 1
In small microwavable bowl, toss apples, brown sugar and cinnamon. Microwave mixture uncovered on High 2 to 3 minutes, stirring halfway through cook time, until apples are soft. Using potholders, carefully remove bowl from microwave.

Step 2
Meanwhile, toast pastries as directed on package, reserving icing packets. With slotted spoon, scoop apple pieces from liquid, and divide between tops of pastries. Sprinkle granola on top; drizzle with icing. Serve immediately.

VIEW NUTRITION INFORMATION

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Nutrition Facts

Serving Size: 1 Serving
Calories
330
Calories from Fat
80
Total Fat
9g
Saturated Fat
3g
Trans Fat
0g
Cholesterol
0mg
Sodium
190mg
Total Carbohydrate
59g
Dietary Fiber
3g
  Sugars
24g
Protein
3g
% Daily Value*:
Vitamin A
0%

Vitamin C6%

Calcium
4%

Iron8%

Exchanges:

1 Starch; 1/2 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.